Makito · VG10 Damascus
4.89 · 27 reviewsMakito Damaskus stålknive med farvet blåt harpikshåndtag
En japansk kniv med fed håndtag. 67-lags VG10 Damaskus med stabiliseret burl-træ og blåt harpiksgreb - flere størrelser til enhver køkkenopgave.
- Damaskus knivserie med blåt harpikshåndtag
- Japansk stålkonstruktion, fuld tang for balance
- Fås som individuelle knive eller sæt i flere dele
- Gratis verdensomspændende levering + 180-dages pengene-tilbage-garanti
- Free worldwide shipping On every order
- Lifetime warranty We stand behind it
- 180-day returns Plenty of time to decide
- 4.89★ rated From 27 verified reviews
The steel
Why VG10 Damascus?
Every Makito blade is precision-forged around a VG10 Japanese steel core with 67 layers of stainless steel, then hand-polished for smooth, precise cuts.
-
67
Layers
Stainless Damascus for strength, stain resistance and longevity.
-
VG10
Japanese steel core
For excellent performance and durability.
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Hand
Polished blade
Finished by hand for smooth, precise cuts.
-
Burl
& blue resin
A stabilised, durable handle, ergonomically shaped for comfort and control.
Specifications
- Blade
- VG10 core, 67-layer Damascus steel
- Finish
- Hand-polished
- Handle
- Stabilised burl wood and blue resin
- Knives
- Chef, santoku, two kiritsukes, two nakiris, deba, utility and paring
Care
- Use on wood or plastic boards only
- Hand wash and keep the blade clean and dry to avoid rust
- Hone regularly and sharpen when it stops slicing cleanly
- Not for bones or frozen food
In your kitchen
Burl wood meets ocean blue.
Stabilised burl wood and blue resin make every handle one of a kind. Start with a single knife or bring the whole collection home.
How it compares
Makito vs the usual suspects
| Feature | Makito | Supermarket knife | German steel knife |
|---|---|---|---|
| Cutting feel | Effortless, clean cuts with light pressure | Tears and squashes soft food | Clean, but needs more force |
| Stays sharp | VG10 core keeps its edge for longer | Dulls quickly | Needs honing more often |
| Precision work | Mirror-polished edge for slicing and detail | Thick, clumsy blade | Heavier, thicker blade |
| Value | 67-layer Damascus from 640,00 kr | Cheap, but replaced often | Premium prices for softer steel |
| Feature | Makito | Supermarket | German |
|---|---|---|---|
| Cutting feel | Yes | No | Partly |
| Stays sharp | Yes | No | Partly |
| Precision work | Yes | No | Partly |
| Value | Yes | Partly | No |
Loved in home and pro kitchens
Based on 27 reviews
Kundeanmeldelser
Jeg har for nylig købt tre knive, og jeg elsker dem absolut der perfekt udformet og en fornøjelse at bruge
Jeg blev nødt til at bruge disse knive, og jeg finder mig smukt !!! De er meget unikke
Dette er de bedste knive, jeg har, og vil sandsynligvis nogensinde eje. De er høj kvalitet og så skarpe, jeg vil meget anbefale, hvis du ønsker at bruge lidt penge, får du det, du betaler for og derefter nogle. Jeg føler glæde, når jeg ser på og bruger disse knive.
Knive kom i en smuk lukket kasse. De var skarpe og klar til brug. Ergonomien i håndtagene er det, jeg nyder mest, det er behageligt at arbejde med. Bladene er utrolige. Let at rengøre med mild sæbe og vand.
Kniven tog meget længere tid at ankomme end forventet, men nu har jeg den, kvaliteten er fremragende, og jeg er meget tilfreds med mit køb. Jeg vil være på udkig efter at købe et komplet sæt i fremtiden.
Jeg bestilte først et sæt på 4 knive, så derefter på at få en anden, som var spalterstilen, den blev leveret meget langsommere end den første batch.
Men det ankom til sidst, det er en god en rigtig god kniv, let at håndtere med en god balance, jeg elsker den nye kniv lige så meget som den første batch.
Virkelig godt lavet og ser smukt ud, godt design, det er et must i nogens køkken.
In professional kitchens
Trusted by professional chefs
Chefs who use Santoku knives
Gaetano Farucci
Head Chef, Caractère
Giuseppe Biuso
Executive Chef, Il Cappero (Michelin-starred)
Umang Patidar
Claridge's
Edisson Restrepo Hernandez
Las Chilmoleras
Alessandro Sana
Cacciari
Ross Gregor
MasterChef UK
Francesco Arena
Regina Elena 57
Alessandro Fiacco
Singer Palace
Julian George Howells
Merchant Navy C.O.C.
As featured in
Keep it razor sharp
Add the whetstone set
Four grits and an angle guide: everything you need to keep your Makito edge sharp for years.
Hvæsesten Slibesten 400/1000 3000/8000 · 548,00 krFAQ
Good to know
Which Makito should I start with?
The 3-piece set: the 8.5" chef, 7" santoku and 3.5" paring knife cover almost every job, for less than buying them separately. Want the full collection? The 9-piece set has every knife in the range.
Can it go in the dishwasher?
No. Hand wash and dry it straight after use to keep the edge sharp and the handle looking its best.
How long does delivery take?
Shipping is free worldwide on every order. Most orders arrive within 7–10 business days; remote areas can take a little longer.
What if it’s not right for me?
You have 180 days to return it, as long as it's complete, undamaged and in its original packaging.
Is there a warranty?
Yes. Every Makito knife is covered by our lifetime warranty.
Ready when you are
Burl wood, blue resin, VG10 Damascus edge.
Bring it home and feel the difference on your very first chop.
- Lifetime warranty
- 180-day returns
- Free worldwide shipping
