Aiko · VG10 Damascus
4.93 · 122 reviewsAiko sort Damaskus stålkniv med farvet sort harpikshåndtag
En statement kniv. 67-lags VG10 Damaskus-klinge med stabiliseret burl-træ og sort harpikshåndtag — japansk ydeevne med fed æstetik.
- VG10 Japansk Damaskus stål — 67-lags præcisionssmedet konstruktion
- Sort stabiliseret burl træ + harpikshåndtag, ergonomisk fuld tang
- Tilgængelige 3-9 stk sæt, gaveæske klar
- Knivskarp kant klar til brug - papirklipningstestet
- Free worldwide shipping On every order
- Lifetime warranty We stand behind it
- 180-day returns Plenty of time to decide
- 4.93★ rated From 122 verified reviews
The steel
Why VG10 Damascus?
Every Aiko blade has a precision-forged VG10 Japanese steel core wrapped in 67 layers of Damascus, so it takes a keen edge, holds it, and wears the feather pattern that makes it unmistakable.
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67
Layers
Damascus steel folded around the core for strength, stain resistance and the feather pattern.
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VG10
Japanese steel core
A high-carbon stainless steel prized for taking a fine edge and holding it.
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N₂
Nitrogen-cooled
Cooled with nitrogen for extra hardness and flexibility, then hand-polished to a smooth edge.
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Full
Tang
The steel runs right through the handle for balance, strength and control.
Specifications
- Blade
- VG10 core, 67-layer Damascus steel
- Edge
- Hand-polished, nitrogen-cooled
- Handle
- Stabilised burl wood and coloured resin, full tang
- Finish
- Feather-pattern Damascus
Care
- Use on wood or plastic boards only
- Hand wash and dry straight after use to prevent rust
- Hone regularly and sharpen when it stops slicing cleanly
- Not for bones or frozen food
The handle
No two handles are alike.
Each handle is cut from stabilised burl wood and set in coloured resin, so the grain and swirl on yours is one of a kind. Sealed for durability, shaped for a comfortable, secure grip.
How it compares
Aiko vs the usual suspects
| Feature | Aiko | Supermarket knife | German steel knife |
|---|---|---|---|
| Cutting feel | Effortless, clean cuts with light pressure | Tears and squashes soft food | Clean, but needs more force |
| Stays sharp | Nitrogen-cooled VG10 core keeps its edge for longer | Dulls quickly | Needs honing more often |
| Looks | Feather Damascus and a one-of-a-kind resin handle | Plain plastic handle | Classic, but plain |
| Value | 67-layer Damascus from 595,00 kr | Cheap, but replaced often | Premium prices for softer steel |
| Feature | Aiko | Supermarket | German |
|---|---|---|---|
| Cutting feel | Yes | No | Partly |
| Stays sharp | Yes | No | Partly |
| Looks | Yes | No | Partly |
| Value | Yes | Partly | No |
Loved in home and pro kitchens
Based on 122 reviews
Kundeanmeldelser
Så tilfreds med dette Aiko Dasmascus Steel Knife Set og Whetstone. Disse knive er super skarpe, alvorligt elegante, godt vægtet og udformet og føles bygget til at vare livet ud. Ikke flere billige knivsæt. Frygt for at skære en finger af forbedrer koncentrationen og madlavningsevnen! Levering tog et stykke tid på grund af stor efterspørgsel og oversøisk forsendelse, jeg tror, men fremragende pris med rabat og en fejlfri transaktion ellers. Tak Santoku knive! Alt det bedste
Die Messer Sind Sehr Sehr Scharf und Super Verarbeetet. Die Griffe Aus Holz und Epoxid Sehen Einfach Wunderschön Aus, så Wie Die Klingen Auch. Kann Ich Nur Weiterempfehlen!
Store knive at arbejde med :)
Stærkt anbefalet til alle.
Modtaget lige mine andre knive i dag, der bygger pænt op til det fulde sæt, stort håndværk og fantastisk at se på og bruge kan ikke vente til det er komplet
Absolut den bedste kniv, jeg nogensinde har ejet. Ekstremt skarp og velafbalanceret gør det så let at bruge. Vil bestemt tilføje mere til min samling
Meget god kvalitet, håndtag gøres godt kan ikke finde fort i kniven overhovedet tak
In professional kitchens
Trusted by professional chefs
Chefs who use Santoku knives
Gaetano Farucci
Head Chef, Caractère
Giuseppe Biuso
Executive Chef, Il Cappero (Michelin-starred)
Umang Patidar
Claridge's
Edisson Restrepo Hernandez
Las Chilmoleras
Alessandro Sana
Cacciari
Ross Gregor
MasterChef UK
Francesco Arena
Regina Elena 57
Alessandro Fiacco
Singer Palace
Julian George Howells
Merchant Navy C.O.C.
As featured in
Keep it razor sharp
Add the whetstone set
Four grits and an angle guide: everything you need to keep your Aiko edge sharp for years.
Hvæsesten Slibesten 400/1000 3000/8000 · 549,00 krFAQ
Good to know
Which Aiko set should I choose?
The 3-piece set (8" chef, boning and utility knife) covers everyday cooking. Bake your own bread? The 4-piece adds the bread knife. The 5 and 6-piece sets add the santoku and cleaver, and the 9-piece is the whole range. Every set costs less than buying the knives separately.
Can it go in the dishwasher?
No. Hand wash and dry it straight after use to keep the edge sharp and the resin handle looking its best.
How long does delivery take?
Shipping is free worldwide on every order. Most orders arrive within 7–10 business days; remote areas can take a little longer.
What if it’s not right for me?
You have 180 days to return it, as long as it's complete, undamaged and in its original packaging.
Is there a warranty?
Yes. Every Aiko knife is covered by our lifetime warranty.
Ready when you are
Black handle. Razor edge. Zero compromise.
Bring it home and feel the difference on your very first chop.
- Lifetime warranty
- 180-day returns
- Free worldwide shipping
